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If you are looking for a private chef, catering services, cooking classes, food styling or consulting services, you are at the
right place.
CS Catering and Private Chef Services
Main Courses
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Veal scallopinis cooked in a tomato pepper anchovies cappers and black olives sauce, saureed garlic butter mushrooms and mixed green salad. Gf, lf, k
Veal scallopinis cooked in a tomato pepper anchovies cappers and black olives sauce, saureed garlic butter mushrooms and mixed green salad. Gf, lf, k
$15.00
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Braised pork belly, red wine sauce, sweet wine reduction, cheese baked cauliflower red wine and cinamon poached apple, toasted bacon bits. Gf, lf, k
Braised pork belly, red wine sauce, sweet wine reduction, cheese baked cauliflower red wine and cinamon poached apple, toasted bacon bits. Gf, lf, k
$19.00
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